easy vegetable soup with noodles for those lazy days
Portionen 7
Kalorien 265kcal
Zutaten
- 1 kg frozen veggies
- 400 g peeled tomatoes in a can
- 1,5 liters vegetable broth
- 200 g cooked sausage or any other sausage, meatballs to your liking, sliced
- 200 g vermicello or any other pasta for soups
- 1 generous tsp. fennel seeds
- 1 bay leaf
- 1 tsp. dried thyme
- pepper
Zubereitung
- take a pot that fits at least 3 liters and put everything aside from the pasta inside. Bring to boil on medium heat.
- As soon as it boils, add the pasta and let cook until the pasta is cooked.
- Season with pepper to taste and serve
Nährwerte
Serving: 400g | Kalorien: 265kcal | Kohlenhydrate: 28g | Protein: 12g | Fett: 11g | gesättigte Fette: 1g | Zucker: 5g
